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Peppermint Chocolate Fat Bombs

Enjoy these treats as a "sweet" option to satisfy those cravings and keep you satiated with the healthy fats they contain!
Prep Time 10 mins
Course Snack


  • 3/4 cup coconut oil
  • 2 tsp peppermint extract alcohol free
  • 1/3 cup unsweetened cocoa powder
  • 1/3 cup almond butter sugar free
  • 1/2 cup unsweetened shredded coconut


  • Melt coconut oil and almond butter in a small saucepan.  Once melted, stir in cocoa powder and peppermint extract.  Once incorporated, stir in the shredded coconut. 
    Use a small measuring cup to pour liquid mixture into a clean ice cube tray or a silicon mold if you have one.
    Place in freezer and allow to harden for approximately 15 minutes.  Store in freezer, enjoy within 3 weeks.